Your Weight-Loss Solution: Limit Takeout Food
YOUR DAILY DIET TIP
By James Beckerman, M.D.
Published May 09, 2011
Unless you live in New York, takeout and delivery options are pretty much limited to pizza and Chinese food. And here’s the real tip: both are heavy hitters – high in carbohydrates, fat and salt. If there are any vegetables, they are typically drowning in oil or melted cheese.
Sure, they taste great, but try to limit takeout or delivery to once a week – this includes weekends. The food you prepare at home will be healthier, and you will avoid the split-second decision making on the telephone that sometimes prompts you to make the less healthy choice at the last moment.
Always look up,
Jamie
Cardiologist James Beckerman shares 200 evidence-based strategies for prevention, wellness, and weight loss with his new book, The Flex Diet: Design-Your-Own Weight Loss Plan.
To learn more about the Flex Diet, visit TheFlexDiet.com.
MY THOUGHTS
The real culprit here would be time. Well, maybe not. If you desire eating healthy so much, you'll find ways to manage your time-and your refrigerator-so you don't end up munching takeouts.
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